COLUMN: From Gina's Kitchen, I Book Travel for U

Disney Foodie Bites

From Gina's Kitchen


Walt Disney World has released the menus for the popular EPCOT International Food & Wine Festival! It's going to be another drool-worthy festival that will thrill all you Disney foodies out there.

Get ready to sip and savor across six continents for 129 delicious days. Make plans now (I can help with that!) to visit the festival which runs from July 15 until November 20. In addition to all the classics and fan favorites (20 festival-exclusive global marketplaces ) there are also SEVEN new marketplaces:

The Noodle Exchange (Near Traveler's Café)

Tangierine Café: Flavors of the Medina

The Rotunda Bistro (American Adventure Rotunda)

The Swanky Saucy Swine (Near Disney Traders)

Brew-Wing at the EPCOT Experience

Lobster Landing (Near Mission: SPACE) – Opening Oct. 1

Mac & Eats (Near Mission: SPACE) – Opening Oct. 1

For a complete rundown of all menus, click here to view the "Disney Dining" site. Please remember, a VALID theme park admission ticket is required to enter Epcot and to experience the festival. Additional costs to purchase food/beverages/souvenirs , and for select ticketed events offered during the festival.

View the Walt Disney Word Digital Brochure HERE!

Scroll to Bottom for YouTube Recipe Video by Gina

How to make a Shark-Fin Cupcake!!

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Want more made-for-summer treats? Here's a video of how to create a Sharkfin cupcake? 

From Gina's Kitchen, fromginaskitchen, I Book Travel for You, Gina Michak, Disney, Disney Bites, summer food, Noodle Exchange, travel, Disney World, Epcot, tangierine Cafe, global marbetplaces, Mac & Eats, Lobster Landing, The Swanky Saucy Swine, The Rotunda Bistro